Baked Jalapeno with Feta

Preparation time: 10 minutes

Cooking time: 25 minutes

Serve: 6

– 12 jalapeno peppers, cut in half, seeds removed
– 8oz. cream cheese
– 4oz. crumbled feta cheese
– 1lb. bacon

1. Preheat oven to 375F.
2. Blend the cream cheese and feta in a bowl.
3. Stuff the jalapenos with cheese mixture and wrap each with a bacon slice.
4. Arrange the jalapenos onto baking sheet.
5. Bake for 25 minutes.
6. Remove from the oven and serve warm.

Nutritional info per serving:
– Calories 603
– Total Fat 49.2g
– Total Carbohydrate 5g
– Dietary Fiber 1.1g
– Total Sugars 1.8g
– Protein 33.9g