Strawberry Basil Keto Shake

The recipe makes 2 servings.


½ cup frozen strawberries
½ cup unsweetened almond milk
¼ cup full-fat coconut milk, canned
¼ cup basil leaves, roughly chopped
1 Tbsp coconut oil
2 scoops HLTH Code Vanilla
Handful of Ice cubes (to desired thickness)


Add all ingredients to a blender and pulse until completely smooth.

Taste and optionally add a few drops of your preferred sweetener.

Serve immediately.


Nutritional breakdown per serving (recipes makes 2 servings).

327 Calories
14.5g Protein
24.5g Fat
6g Fiber
13g Total Carbs
7g NET Carbs