Chocolate Cherry Cream Shake
The recipe makes 2 servings.
Ingredients:
2 scoops HLTH Code Chocolate
1 cup unsweetened almond milk
¼ cup heavy cream
1 Tbsp butter
¼ cup sour cherries, pitted and chopped
1 Tbsp unsweetened cocoa powder
1 Tbsp monk fruit sweetener
½ tsp vanilla extract
Pinch of salt
Instructions:
Add unsweetened almond milk, heavy cream, butter, cocoa powder, sweetener, vanilla extract, and salt to a blender. Blend until smooth and fully combined.
Add HLTH Code Chocolate and blend until thick and creamy.
Add the chopped sour cherries and pulse briefly once again.
Pour into glasses and serve immediately.
Nutritional breakdown per serving. Recipe makes 2 servings
389 Calories
15.5g Protein
31.5g Fat
6g Fiber
19g Total Carbs
6.5g NET Carbs
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